24 Hour Braised Beef Short Rib
Arizona Inspired Green Chili
Chuleta Kan-Kan
Crispy Whole Fried Snapper with Mango Relish
Elote Guacamole
Lemon Garlic Parsley Butter Maine Lobster
Mahi Mahi Ceviche with Watermelon and Yellow Tomato
Mango Habanero Glazed Shrimp with Cucumber salsa verde
Maximum Flavor Style BBQ Ribs with Red Chimichurri
Miso Marinated Chicken Drumsticks with Maple Horseradish Pomegranate Glaze
New Orleans Inspired Cajun Garlic Butter
Pecan Wood Fired Bison Filet
Rum Brined Guava and Jerk Glazed Turkey
Señorío Mezcal and Peach Slow Roasted BBQ Pork Tacos
Seared Sea Scallops with Thai Peanut Sauce and Sweet Potato Shoestrings
Sweet Corn Arepas with Chipotle Pulled Pork
Sweet Potato Skins with Spanish Chorizo and Pickled Onions
Tulum Inspired Ceviche
Whipped Pumpkin Spice Bisque